Cauliflower and Sweet Potato Curry
I started making my regular curry, heating the oil, adding onions, adding garlic, and then I had cauliflower. So I knew I was making a cauliflower curry, but I wasn’t planning to get creative. Then I was heating up some leftover sweet potatoes at the same time. Then I started thinking . . . I could add these sweet potatoes to my curry, but do sweet potatoes go with cauliflower? I began to search recipes. I found a few with cauliflower and potatoes, then I finally found one that matched my intentions almost completely. This one. I mean it’s amazing, I had my fire roasted tomatoes out, the sweet potato just ready to jump in the pan, AND I even had cilantro in the fridge. I continued cooking adding all the ingredients together and since I saw another cauliflower and sweet potato curry that had toasted almonds, I added in almond butter.
Let me tell you. This was TASTY!
I hope you like it as much as I did!!!!
Ingredients
1 tbsp ghee (or ghee and coconut oil)
1 tbsp curry powder (more if desired)
Add other curry spices as desired (ginger – 1/4 tsp, cumin – 1/2 tsp, coriander – 1/4 tsp, turmeric – 1/4 tsp)
1 onion, diced
3 cloves garlic, chopped (or one elephant garlic clove)
1 head cauliflower, cut into florets
½ cup canned diced tomatoes (I used fire roasted tomatoes)
½ cup chicken broth (bone broth is great!)
¼ cup full-fat coconut milk […]